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Majestic old drink, coming to life after 5 years of maturing in oak casks. Distilled malt wine, grain alcohol, and a selection of the finest herbs come together to make this jenever. It is robust and complex at the same time, full of refined wooden tones and a silky after taste. Bottled from a single cask, for its own specific and unique flavour.
Flavour:
Opulent and full, balanced, with hints of citrus and caramel.
When to drink:
As a digestif, nightcap, or just enjoying a drink, the warm flavours truly come to shine in the cooler months
Tips for drinking:
Room temperture, poured over ice, or in a cocktail. Add a drop of water just like with whisky to reveal its hidden flavours
Drink combinations:
Jenever Manhattan
5 years old jenever
Red Vermouth
Dash of bitter
Cherry juice
In the kitchen:
Excellent partner for tastings, easpecially cured meats, hard cheeses, dark chocolates,
and nuts
FIVE YEAR OLD - MATURED JENEVER
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